Baking Cakes

Orange Cake

Orange Cake
  • 100g butter
  • juice of 2 oranges and grated peel (not pith- the white part that is bitter)
  • 100g ground almonds
  • 250g flour
  • 2 tsp baking powder
  • 2 egg whites beaten until frothy
  • ½ tsp. salt.
  1. Mix all ingredients slowly, adding the eggs last, pour into a buttered baking pan, bake in 200 C preheated oven for 45 min.
  2. When cooked add warm orange marmalade on top, let cool and serve.


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