Categories
Seafood

Oysters Rockafeller

Oysters Rockafeller
Ingredients
  • Oysters
  • Cooking spinach
  • finely grated onion
  • lemon juice
  • bread crumbs
  • grated cheese
  • paprika
Instructions
  1. Cover oysters in their half shell with a mixture of cooked spinach, chopped finely, grated onion and a couple of drops of lemon juice.
  2. Top each one with breadcrumbs, finely grated cheese and paprika. Then brown the oysters under a hot griller.

 

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