Grease and paper line the base of a Ring Cake Pan Sift Hour and salt into a large mixing bowl. Rub in butter with the fingertips. Stir in milk. Drop by table-spoonsful into prepared Pan.
Cinnamon Crumble:
Combine brown sugar, cinnamon, melted butter and nuts and sprinkle over scone dough. Bake in a hot oven (220°C) for 20 to 25 minutes or until cooked.
Recipe by Aussie Cooking at https://aussiecooking.com.au/coffee-crumble/