Pastry Snacks

Hot Cheesie Triangles

Hot Cheesie Triangles
  • 15 sheets ready made filo pastry
  • 90 grams butter melted
  • Filling:
  • 200 grams fetta cheese, grated
  • 125 grams mature cheddar cheese
  • ¼ teaspoon ground nutmeg
  • ¼ cup snipped chives
  • black pepper
  1. Preheat oven to 190 degrees C. Grease 2 large baking trays. For the filling, crumble the fetta cheese into a bowl. Stir in the cheddar cheese, chives and nutmeg. season to taste with pepper. Place a sheet of filo pastry on a cold, dry work surface; brush with melted butter. Cut filo in half, lengthways, with kitchen scissors. Fold each half in half lengthways and brush with more butter. Cover remaining pastry with clear plastic wrap. Put 4 level teaspoons of the filling on the lower corner of each strip. Fold the filo over the filling to form a triangle. Continue folding over along the pastry strip to form a triangular package, completely encasing the filling. Put on a baking tray. Fold the other pastry strip in the same way. Repeat with the remaining filo pastry and filling. Brush the triangles all over with melted butter. Bake for 15 minutes, or until crisp and golden brown. serve warm.
  2. Total time: 40 min


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